Luscious Frozen Yogurt Pie

• 1 1/4 cups graham cracker crumbs
• 1 teaspoon carob powder or cocoa powder
• 2 tablespoons margarine melted
• 1 quart yogurt, frozen vanilla, softened slightly
• 1 x carob-peanut sauce

1. Carob adds a fresh new taste to this easy pie.
2. It's also delicious served with Chocolate Sauce or Chocolate-Almond Sauce.
3. Mix cracker crumbs, carob powder and margarine.
4. Press firmly against bottom and side of pie plate, 9 X 1 1/4 inches.
5. Spoon frozen yogurt onto crust; spread carefully.
6. Cover and freeze 1 1/2 hours or until firm.
7. (If frozen longer than 8 hours, let stand at room temperature 5 to 10 minutes before cutting.)
8. Serve with Carob-Peanut Sauce.
9. Freeze any remaining pie.
10. 8 servings

graham cracker crumbs, carob powder, margarine, yogurt, carobpeanut sauce

Taken from recipeland.com/recipe/v/luscious-frozen-yogurt-pie-6091 (may not work)