Bigwheel's World Famous, Top Secret, Not For Mail Order, Recipe

• 5 lb Boston butt
• 2 lb Lean beef
• 1 c. Cool beer, (Lone Star works best..the rest of the 18 pack is for the cook)
• 2 Tbsp. (heaping) fresh grnd black pepper
• 2 Tbsp. (heaping) crushed red pepper
• 2 Tbsp. (heaping) Hungarian Paprika
• 1 Tbsp. (heaping) cayenne pepper
• 1 Tbsp. (heaping) chopped fresh garlic
• 1 Tbsp. Granulated garlic
• 2 tsp Grnd corriander
• 1 tsp Kosher salt
• 1 tsp Grnd bay leaves
• 1 tsp Whole anise seeds
• 1 tsp Whole mustard seeds
• 1 tsp Sugar
• 2 tsp Grnd thyme
• 6 tsp Mortons Tender Quick
• 1 tsp MSG

1. Mix all the spices, cure, and garlic into the beer and place in refrigerator while you cut up the meats into grinder sized pcs.
2. Dump the spiced beer onto the cut meat and mix it up good.
3. Run spiced meat mix through the grinder coarse or possibly medium plate and stuff into medium hog casings.
4. Smoke or possibly slow grill until they are done.
5. Wrap in a piece of bread and slap on the mustard heavy.
6. Wash it down with the other 17 1/2 cans of Lone Star.

boston butt, beef, beer, fresh grnd black pepper, red pepper, paprika, cayenne pepper, fresh garlic, garlic, corriander, kosher salt, bay leaves, anise seeds, mustard seeds, sugar, thyme

Taken from cookeatshare.com/recipes/bigwheel-s-world-famous-top-secret-not-for-mail-order-84493 (may not work)