Herbal-Mustard Cream Sauce

• 12 cup sour cream
• 14 cup mayonnaise
• 3 tablespoons Dijon mustard, mustard. (adjust to taste)
• 1 tablespoon coleman's mustard (adjust ot taste)
• 1 shallot, minced
• 1 tablespoon fresh tarragon, chopped
• 3 tablespoons fresh dill, chopped
• 14 teaspoon lemon pepper (or lemon zest,salt and pepper)

1. Stir together the sour cream, mayonaise, shallot and mustards.
2. Add.
3. tarragon, dill and lemon pepper.
4. Serve with grilled, fried or baked Salmon.

sour cream, mayonnaise, dijon mustard, adjust, shallot, fresh tarragon, fresh dill, lemon pepper

Taken from www.food.com/recipe/herbal-mustard-cream-sauce-427776 (may not work)