Chocolate Chip Coffee Cake

• 1 (18 1/4 ounce) package white cake mix
• 1 (3 1/2 ounce) package vanilla instant pudding mix
• 4 eggs
• 1 13 cups sour cream
• 12 cup vegetable oil
• 1 cup miniature semisweet chocolate chips
• 12 cup brown sugar
• 12 cup Grape-nuts cereal
• 12 teaspoon ground cinnamon

1. Cake:.
2. Preheat oven to 350* and grease a 9 x 13-inch pan (or line with foil).
3. In a large mixer bowl, combine cake mix, pudding mix, eggs, sour cream, and oil.
4. Beat on medium speed for 2 minutes or until smooth.
5. Stir in chocolate chips.
6. Spread batter evenly in prepared pan.
7. Topping:.
8. Combine topping ingredients.
9. Sprinkle evenly over batter.
10. Bake 40 to 50 minutes or until a toothpick inserted in center comes out clean.
11. Cool completely in pan on wire rack.

white cake, vanilla instant pudding, eggs, sour cream, vegetable oil, chocolate chips, brown sugar, grapenuts, ground cinnamon

Taken from www.food.com/recipe/chocolate-chip-coffee-cake-353156 (may not work)