Karis Taco Dip

• 1 pound Lean Ground Beef
• 1 package Taco Seasoning Mix, 1 Ounce Packet
• 16 ounces, weight Light Cream Cheese
• 1 whole Red Onion, Diced
• 2 whole Tomatoes, Diced
• 2 cups Shredded Sharp Cheddar Cheese

1. Brown the ground beef over medium heat.
2. Once its browned, drain the grease and add taco seasoning and prepare meat mixture according to the package directions.
3. Set aside.
4. In a 9x13 pan, spread the cream cheese evenly on the bottom.
5. Top with the taco meat and spread evenly.
6. Layer the onion, tomatoes and finally the cheese on top.
7. Bake at 350 degrees F until hot and bubbly, about 30 minutes.
8. Serve with sturdy tortilla chips.

ground beef, mix, cream cheese, red onion, tomatoes, cheddar cheese

Taken from tastykitchen.com/recipes/appetizers-and-snacks/karie28099s-taco-dip/ (may not work)