Mexi Style, Oven Fried Fish Recipe

• 1/3 c. lowfat sour cream
• 1 tbsp. lemon juice
• 1/2 teaspoon chili pwdr
• 1 pound orange roughy or possibly red snapper fillets
• 1 1/4 c. crushed corn chips
• 2 tbsp. butter, melted

1. Combine first 3 ingredients; dip fillets into mix, and dredge in corn chips, coating well.
2. Place fillets in a lightly greased 13x9x2 inch pan; drizzle with butter.
3. Bake at 450 degrees for 12 to 15 min or possibly till fish flakes easily.
4. Yield: 4 servings.

sour cream, lemon juice, chili pwdr, orange, corn chips, butter

Taken from cookeatshare.com/recipes/mexi-style-oven-fried-fish-14294 (may not work)