Triple Berry Infused Water

  1. Place fruit in bottom of a 2 cup (500 mL) mason jar.
  2. Pour in water and drink mix; stir.
  3. Press on fruit lightly with a spoon to release some of the flavours.
  4. Refrigerate for at least 1 hour (or overnight).
  5. Add ice just before serving.

strawberries, blueberries, lemon, water, crystal

Taken from www.kraftrecipes.com/recipes/triple-berry-infused-water-177674.aspx (may not work)

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