Vampire Bites
- 24 (18 g) fun size Milky Way miniature candy bars
- 1 12 cups flour
- 34 teaspoon baking soda
- 12 teaspoon cinnamon
- 12 cup butter, softened
- 23 cup packed brown sugar
- 1 egg
- red food coloring
- 12 cup red decorator's sugar
- 14 cup decorator's white frosting
- Combine the flour, baking soda and cinnamon in a medium bowl; set aside.
- Beat the butter and sugar in a large bowl with an electric mixer until light and fluffy.
- Add the egg; beat well.
- Slowly add the flour mixture into the dough until blended.
- A.
- dd enough food coloring to tint the dough a bright red.
- Cover the bowl with plastic wrap, and refrigerate at least 2 hours.
- Preheat oven to 375 degrees.
- Line the cookie sheet pans with the parchment paper.
- Using a rolling pin, roll out the dough on a lightly floured surface to 1/4-inch thickness.
- Use a lip shaped cookie cutter to cut out 24 lip shapes.
- Or, you can form the dough into 24 balls and flatten each slightly to create free-form shaped lips using your hands to pinch and shape the dough.
- Transfer these to the prepared cookie sheets.
- Re-roll the scraps if necessary.
- Sprinkle the cookies with red sugar.
- Bake 7-10 minutes, or until light golden brown.
- Remove from the oven, and immediately press an unwrapped MILKY WAY Fun Size chocolate bar piece into the center of each cookie.
- Cool completely.
- Use vanilla frosting to pipe fangs over the candy.
milky, flour, baking soda, cinnamon, butter, brown sugar, egg, red food coloring, red decorator
Taken from www.food.com/recipe/vampire-bites-164779 (may not work)