California Rolls with Imitation Crab Flakes

• 140 grams / 1 roll Sushi rice / white rice
• 3 sheets Nori seaweed cut in half
• 1/2 Avocado
• 3 stick Imitation crab sticks
• 1 1/2 tbsp Mayonnaise
• 100 grams of crab sticks to 30 grams of mayonnaise *Ratio of crab sticks to mayonnaise

1. Slice the avocado.
2. Shred the crab sticks into flakes and mix together with the mayonnaise.
3. Please refer tofor instructions on how to wrap up a California Roll.
4. Place plastic wrap on top of the sushi rolling mat, then top the plastic wrap with the nori sheets.
5. Spread the rice on top of the nori sheets, then flip it over.
6. Arrange the avocado on top of the nori.
7. Spread out the mayonnaise and flake mixture over the avocado, then roll up the sushi.

roll, avocado, crab sticks, mayonnaise, crab sticks

Taken from cookpad.com/us/recipes/153520-california-rolls-with-imitation-crab-flakes (may not work)