Banana Nut or Peach Ice Cream

• 2 23 cups sugar
• 1 can evaporated milk
• whole milk
• 4 -6 eggs (4 large or 6 small)
• 6 small ripe bananas or 3 cups fresh peaches

1. Mix together the sugar, evaporated milk, and about 1/2 cup whole milk.
2. Separate yolks from whites of eggs.
3. Beat yolks and mix with mashed bannas OR: 3 cups fresh sliced peaches.
4. Stir into the sugar mixture, mixing well.
5. Beat egg whites until stiff; fold into mixture.
6. Put into a 1 gallon freezer.
7. Fill freezer to within 2 inches from the top with whole milk.
8. Freeze according to freezer directions.

sugar, milk, milk, eggs, bananas

Taken from www.food.com/recipe/banana-nut-or-peach-ice-cream-23173 (may not work)