Chicken Almond Casserole Recipe

• 6 chicken breasts, cooked & minced
• 1 c. sliced celery
• 1 1/2 c. mayonnaise
• 1 can celery soup
• 1 can chicken soup
• 1 can chow mein noodles
• Slivered almonds

1. Preheat oven to 350 degrees.
2. Mix celery and chicken with mayonnaise.
3. (I add in 1 can chow mein vegetables to this.)
4. Spread in bottom of 9"x13" dish.
5. Mix and spread soups over top.
6. Sprinkle noodles and almonds over this.
7. Bake 30 min or possibly till bubbly.
8. Can be microwaved, uncovered, also.
9. This is very good with the jelled cranberry salad.

chicken breasts, celery, mayonnaise, celery soup, chicken soup, noodles, almonds

Taken from cookeatshare.com/recipes/chicken-almond-casserole-39178 (may not work)