Honey glazed Baked Pork chops

• 4 large pork chops
• 1 1/2 cup olive oil
• 1 1/4 cup vinegar
• 1 2/3 cup honey
• 1 tsp onion powder
• 1 tsp garlic powder
• 1 1/2 tsp paprika
• 1 tbsp your favorite seasoning
• 1 meat tenderizer

1. Preheat oven to 400F
2. In a large bowl, mix olive oil, vinegar, honey, and all seasonings.
3. Stir very well.
4. Set mixture aside
5. Coat bottom of large baking dish with olive oil.
6. Tenderize pork chops well and place in baking dish.
7. Cover pork chops with glaze evenly.
8. Cover dish with aluminum foil, and place in oven.
9. Bake for 40 minutes.
10. Uncover, turn chops over, and bake for ten more minutes, until brown.
11. Remove from oven and enjoy.

pork chops, olive oil, vinegar, honey, onion, garlic, paprika, tenderizer

Taken from cookpad.com/us/recipes/350062-honey-glazed-baked-pork-chops (may not work)