City Hall Diner's Triple Chocolate Bread Pudding
- butter (for greasing pan)
- 20 biscuits, cut up and allowed to dry out (see note below)
- 4 cups milk
- 12 ounces evaporated milk
- 10 eggs
- 1 cup cocoa
- 2 cups sugar
- 12 ounces semi-sweet chocolate chips
- 20 dark chocolate kisses
- Preheat oven to 350 degrees.
- Grease a 9-by-13-inch casserole dish with butter.
- Set aside.
- In large bowl, mix milk and cocoa.
- Add sugar.
- Mix well.
- Add eggs and mix well.
- Add biscuits to bowl and let sit 15 minutes.
- When biscuits have absorbed liquid, mix in chocolate chips.
- Pour into casserole.
- Place kisses in randomly and press into pudding.
- Bake in a water bath for 45 minutes and check.
- If pudding has not set, check every 15 minutes until it has set.
- Serve pudding warm with ice cream.
- NOTE: If you do not have homemade biscuits, you may substitute Pillbury frozen biscuits.
butter, milk, milk, eggs, cocoa, sugar, semisweet chocolate chips, chocolate kisses
Taken from www.food.com/recipe/city-hall-diners-triple-chocolate-bread-pudding-247162 (may not work)