Kabobs with Greek Salad

• 1 lb. (450 g) extra-lean ground beef King Sooper's 1 lb For $3.99 thru 02/09
• 3 Tbsp. Kraft Calorie-Wise Greek with Feta & Oregano Dressing & Marinade, divided
• 6 Premium Plus Whole Wheat Crackers, crushed (about 1/4 cup)
• 1 tsp. ground cumin
• 1 tsp. dried thyme leaves
• 2 whole wheat pita breads, cut in half
• 1 yellow pepper, cut into 1-inch pieces Target 1 pkg For $2.99 thru 02/06
• 1 English cucumber, cut into 1-inch chunks
• 2 cups cherry tomatoes, cut in half
• 3 Tbsp. Cracker Barrel Crumbled Feta Cheese with Oregano, Sun Dried Tomatoes and Black Pepper

1. Heat barbecue to medium-high heat.
2. Mix meat, 2 Tbsp.
3. dressing, cracker crumbs and seasonings until well blended.
4. Shape into 8 (5x3/4-inch) logs.
5. Grill 12 min.
6. or until done (160 degrees F), turning occasionally and adding pitas to barbecue for the last 1 to 2 min.
7. to grill until warmed.
8. Meanwhile, combine vegetables, tomatoes and remaining dressing.
9. Top salad with kabobs and cheese.
10. Serve with pitas.

extralean ground beef king sooper, oregano dressing, whole wheat crackers, ground cumin, thyme, whole wheat pita breads, yellow pepper, cucumber, cherry tomatoes, barrel

Taken from www.kraftrecipes.com/recipes/kabobs-greek-salad-123653.aspx (may not work)