Marshmallow Ice Cream Dessert Recipe

• 32 Oreo or possibly Hydrox cookies, crushed
• 1/2 c. butter, melted
• 1/2 gal. vanilla ice cream, softened
• 1 jar Kraft fudge topping (lg.)
• Some miniature marshmallows
• 12 ounce. container Cold Whip

1. Mix cookies and butter together and pat into bottom of a 9 x 13 inch baking dish.
2. Reserve a little for the top.
3. Now layer ingredients in order given.
4. It helps to freeze after the ice cream and then continue.
5. Top with reserved cookie crumbs.
6. Freeze.

hydrox cookies, butter, vanilla ice cream, topping, marshmallows

Taken from cookeatshare.com/recipes/marshmallow-ice-cream-dessert-10383 (may not work)