Cucumber Yogurt Sauce Indian - Raita

• 3/4 pound cucumbers
• 3/4 teaspoon cumin seeds whole
• 2 teaspoons green chili peppers
• 1 cup yogurt, plain
• 1 teaspoon vegetable oil
• 1/2 teaspoon garlic chopped
• 1 x salt

1. Combine all ingredients.
2. Blend well and chill in the refrigerator for up to several hours.
3. Serve as a side dish with any spicy food, goes particularly well with curry.

cucumbers, cumin seeds, green chili peppers, yogurt, vegetable oil, garlic, salt

Taken from recipeland.com/recipe/v/cucumber-yogurt-sauce-indian-ra-38270 (may not work)