Cracked Wheat for the Kids

• 2 tablespoons butter
• 1 cup cracked wheat
• 2 cups water

1. Cook cracked wheat in butter for a couple of minutes.
2. Add water and bring it to a boil.
3. Cook over low heat for 20 minutes or until tender.
4. Serve with grated Parmesan or serve with plain yogurt, sliced almonds and raisins.

butter, cracked wheat, water

Taken from www.foodnetwork.com/recipes/cracked-wheat-for-the-kids-recipe.html (may not work)