Whole Wheat Bread for Breadmaker

• 1 cup water
• 14 cup honey
• 14 cup light olive oil
• 1 teaspoon salt
• 1 egg
• 4 teaspoons yeast
• 2 34 cups whole wheat flour
• 14 cup vital wheat gluten
• 18 teaspoon ginger powder

1. Pour into breadmaker in order given.
2. Make dough on dough cycle.
3. Shape loaf into greased loaf pan.
4. Bake 350 degrees for 20 to 25 minutes or more.

water, honey, light olive oil, salt, egg, yeast, whole wheat flour, vital wheat gluten, ginger powder

Taken from www.food.com/recipe/whole-wheat-bread-for-breadmaker-473801 (may not work)