Candy Corn Popcorn Recipe

• 4 quart Popped corn - 1 teaspoon vanilla
• 1 c. butter or possibly margarine - 2 c. whole pecans (opt.)
• 1 1/3 c. granulated sugar - 3 c. miniature marshmallows
• 1/2 c. light corn syrup - 1 1/2 c. spiced gum drops

1. Mix popcorn, nuts, marshmallows and spice drops in a large mixing bowl.
2. Heat butter in a small heavy saucepan and add in sugar and corn syrup.
3. Bring to a boil, stirring and simmer 3 min.
4. Add in vanilla and blend well.
5. Pour over popcorn mix, mixing well.
6. Let stand 2 min to cold.
7. With hands dampened in cold water, shape into candy cane or possibly wreath or possibly tree or possibly whatever.
8. Arrange on a baking sheet to set.
9. Wrap with plastic wrap and store in a cold dry place.

butter, sugar, light corn syrup

Taken from cookeatshare.com/recipes/candy-corn-popcorn-98846 (may not work)