Fall Crack

• 4 cup popped popcorn
• 4 cup rice chex
• 1 cup cocktail peanuts
• 1 cup candy corn
• 16 oz white chocolate candy coating

1. Start melting candy coating using a double boiler.
2. Pop popcorn.
3. Place all dry ingredients in a very large bowl.
4. Once coating is completely melted, pour over dry ingredients and mix throughly.
5. Try to be easy so that you don't crumble up the cereal and popcorn.
6. Spread out on wax paper to cool.
7. Once completely hardened, break into small pieces.
8. Store in airtight container.

popcorn, rice chex, cocktail peanuts, corn, white chocolate

Taken from cookpad.com/us/recipes/350946-fall-crack (may not work)