Mexican Rice and Beef

• 12 ounces Morningstar Farms Meal Starters Grillers recipe crumbles or 1 lb ground beef
• 1 cup brown rice
• 2 cups water
• 1 tablespoon chili powder
• 1 (15 ounce) jar medium hot salsa
• 1 (15 ounce) can black beans, drained
• 1 cup frozen corn
• 2 cups 2% cheddar cheese, shredded

1. Heat beef or Morningstar Farms crumbles in large skillet over medium high heat until cooked through.
2. Add water, rice and chili powder.
3. Bring to a boil.
4. Lower heat, cover and simmer for about 10 minutes.
5. Stir in salsa, black beans and corn.
6. Cover and simmer for about 8 minutes.
7. Add cheese, cover and heat through, about 3 more minutes.

crumbles, brown rice, water, chili powder, black beans, frozen corn, cheddar cheese

Taken from www.food.com/recipe/mexican-rice-and-beef-329514 (may not work)