Bacon covered bratwurst

• 10 bratwurst
• 20 oz chicken broth
• 10 tbsp brown sugar
• 2 tsp cayenne pepper
• 10 slice bacon

1. Poke brats several times with a fork.
2. Boil bratwurst in chicken broth, then simmer for 15 minutes
3. Take out brats and cut into one inch slices
4. Cut bacon strips in half & wrap around each bratwurst and hold together with a toothpick
5. Mix together brown sugar and cayenne pepper
6. Cover the brats in the brown sugar mixture
7. Add to a cookie sheet and bake on 350 until bacon is fully cooked

bratwurst, chicken broth, brown sugar, cayenne pepper, bacon

Taken from cookpad.com/us/recipes/347462-bacon-covered-bratwurst (may not work)