Easy Nacho Dip Recipe

• 1 can of no bean chili
• 1 (16 ounce.) pkg. cream cheese
• 2 c. shredded cheese
• Nacho chips

1. Line pie pan with cream cheese.
2. Spread chili on top.
3. Top with grated cheese.
4. Spread with remaining chili and top with remaining cheese.
5. Bake at 375 degrees for 20 min.

bean chili, cream cheese, shredded cheese, chips

Taken from cookeatshare.com/recipes/easy-nacho-dip-2076 (may not work)