Taco Quesadilla

• 1 pound Ground Beef
• 4 whole 6" Or 8" Flour Tortillas
• 1 package (1 Oz. Packet) Taco Seasoning
• 2 cups Mexican Blend Shredded Cheese
• 1 cube Butter

1. Brown hamburger and prepare taco seasoning according to package directions.
2. Melt butter in a skillet and add one flour tortilla.
3. Place a small amount of shredded cheese on one half of the tortilla followed by desired amount of hamburger taco mix.
4. Top with another small amount of cheese.
5. Fold in half and brown lightly on both sides.
6. Top with sour cream and hot sauce.

ground beef, flour tortillas, shredded cheese, butter

Taken from tastykitchen.com/recipes/main-courses/taco-quesadilla/ (may not work)