Sticky Colorful Popcorn (Low Fat)

  1. Put all but popcorn into saucepan.
  2. Cook until it forms a slightly firm ball (temp 230).
  3. Pour over popcorn and stir until well coated and then pour on counter lined with wax paper and let cool.

sugar, milk, white karo, salt, vanilla, red food coloring, popcorn

Taken from www.food.com/recipe/sticky-colorful-popcorn-low-fat-41777 (may not work)

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