Lemon-Grape Tea

  1. Bring the grape juice to a boil in a saucepan over low heat.
  2. Stir the tea into the juice and pour this mixture into 2 cups.
  3. Garnish with a small slice of lemon peel, if desired.
  4. VARIATION: For a Lemon-Apple Tea, substitute 1/2 cup apple juice for the grape juice.
  5. Proceed as directed above.

white grape juice, lemonflavored herb tea, lemon peel

Taken from www.food.com/recipe/lemon-grape-tea-474168 (may not work)

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