Sweet & Sour Sauce (for meat)

• 12-1 cup brown sugar
• 14 cup white vinegar
• 12 cup water
• 14 cup ketchup
• 1 tablespoon soya sauce
• 2 tablespoons cornstarch
• 12 can pineapple chunk, & juice

1. Mix all ingredients in a saucepan and cook until thickened.
2. Suggested use: cut up a pork roast into 1" chunks.
3. Fry in a pan to brown the meat.
4. Place the meat in a casserole dish.
5. Cut up green pepper and onions into 1" chunks and place in dish.
6. I sometimes add carrots.
7. Pour the thickened sweet& sour sauce over all and bake@ 350 deg.
8. F for about 1 hr.
9. Amounts for these items are up to you.
10. Serve over rice.

brown sugar, white vinegar, water, ketchup, soya sauce, cornstarch, pineapple

Taken from www.food.com/recipe/sweet-sour-sauce-for-meat-83759 (may not work)