Lettuce Salad Supreme
- 1 large head of lettuce
- 2 large red onions
- 500 g watermelon
- 12 cup lemon juice
- 100 ml olive oil
- Peel onions, slice onions into thin rings.
- Soak the onions in ice-cold water for 5 minutes, and then drain the water off.
- Mix lemon juice and olive oil together.
- Put onions into a container pour lemon juice and olive oil mixture over the onions and marinade for 10 minutes.
- Wash and spin the lettuce dry in a salad spinner.
- Shred the lettuce, lay shredded lettuce on a serving platter, and set aside.
- Cut the watermellon into 2 1/2 inch slices remove the skin and pips,
- Cut the watermelon into bite size pieces.
- Remove the onion rings from the marinade, arrange the onion rings on top of the shredded lettuce, and then arrange the watermelon on top of the onion rings.
- Pour the marinade over the prepared salad and serve.
red onions, lemon juice, olive oil
Taken from www.food.com/recipe/lettuce-salad-supreme-349999 (may not work)