Spiral Pasta Salad

• 10 ounces garden spiral shaped pasta, cooked and drained
• 1 small onion, chopped
• 1 bell pepper, chopped
• 1 (4 ounce) canchopped black olives
• 1 (4 ounce) jar chopped pimiento
• 14 cup red wine vinegar
• 12 cup mayonnaise
• 14 cup olive oil
• 2 tablespoons Dijon mustard
• salt and pepper

1. Mix pasta and next 8 ingredients until well blended.
2. Add salt and pepper to taste.
3. Chill for several hours.
4. Serve and enjoy.
5. Time to make does not include chill time.

pasta, onion, bell pepper, black olives, pimiento, red wine vinegar, mayonnaise, olive oil, mustard, salt

Taken from www.food.com/recipe/spiral-pasta-salad-182715 (may not work)