Mandel Bread Recipe

• 1/4 pound butter
• 1/2 c. sugar
• 3 Large eggs
• 1 teaspoon baking pwdr
• 1/2 teaspoon vanilla
• 1 1/2 c. flour
• Raisins and minced or possibly slivered almonds (walnuts may also be used)

1. Preheat oven to 350 degrees.
2. Cream butter and sugar in a mixer.
3. Add in Large eggs one at a time, beating after each egg.
4. Add in baking pwdr and vanilla.
5. Add in flour slowly.
6. Dough may get thick.
7. Stir in nuts and raisins.
8. On a greased cookie sheet, make 2 loaves of dough and bake at 350 degrees for 25 min.
9. Take out baked loaves and slice into 1 inch pcs.
10. Separate pcs and put back in oven for 5 min to get crisp.
11. (This is my mother Lillian Ednas's recipe.)

butter, sugar, eggs, baking pwdr, vanilla, flour, raisins

Taken from cookeatshare.com/recipes/mandel-bread-46532 (may not work)