Easy Walnut Snowball Cookies - Just Like the Ones From a Famous Bakery!?

• 40 grams Walnuts
• 80 grams butter (clover)
• 30 grams Hanami sugar (or white caster sugar)
• 140 grams Domestic cake flour (whatever you like)
• 1 Nakanai powdered sugar (or regular powdered sugar)

1. Roast the walnuts in an oven preheated to 170C for 3-5 minutes and crush them.
2. (You can also cook them in a toaster oven for 2 minutes, but be careful not to burn them).
3. Add the butter and sugar to a microwave safe bowl, heat up at 500W for 1~2 minutes, and stir.
4. Add cake flour to step 2, and mix with a spatula until smooth.
5. Add the walnuts to Step 3, and stir.
6. Form the dough into balls with your hands and place them on a cookie sheet.
7. Bake for 17~20 minutes in an oven preheated to 170 C.
8. The cookies are ready once the surface turns a light golden brown, and the bottoms are browned too!
9. Cool ithem on a baking rack.
10. Place the cookies and powdered sugar into a plastic bag.
11. Shake them around to coat the cookies with powdered sugar.
12. Done!
13. Enjoy it with bancha tea, green tea, black tea, or coffee.
14. Enjoy them while they're still warm!

walnuts, butter, sugar, flour, sugar

Taken from cookpad.com/us/recipes/144267-easy-walnut-snowball-cookies-just-like-the-ones-from-a-famous-bakery (may not work)