Southern Bbq Ribs Recipe

• 1 c. diced onion
• 2 tbsp. fat
• 1 c. minced tomato
• 1 c. green peppers, diced
• 1 c. diced celery
• 2 tbsp. brown sugar
• 1/2 tbsp. dry mustard
• 2 c. stock from roast or possibly soup
• 1 c. catsup
• Salt and pepper to taste
• 3 racks of spareribs

1. Fry onion in fat; add in remaining ingredients.
2. Cook slowly 1 hour.
3. Marinate par boiled spareribs in sauce for 2 hrs.
4. Lay on grill, bone side down first; cook 8 inches from coals till very well done.
5. Baste often during last 20 min.

onion, fat, tomato, green peppers, celery, brown sugar, dry mustard, from roast, catsup, salt, spareribs

Taken from cookeatshare.com/recipes/southern-bbq-ribs-26268 (may not work)