Cheesy Broccoli Chowder

• 2 tablespoons margarine
• 12 cup chopped onion
• 12 cup chopped celery
• 12 cup chopped carrot
• 2 tablespoons flour
• 12 teaspoon dry mustard
• 2 cups chicken broth or 2 cups water
• 4 cups coarsley chopped broccoli
• 2 cups milk
• 2 cups shredded cheddar cheese

1. Melt margarine in a saucepan, add onion, celery & carrot,cook until softened, about 3 min.
2. Add flour & mustard, cook stirring for a minute or two.
3. 'Stir in broth & broccoli, bring to a boil.
4. Simmer covered, stirring occasionally until broccoli & veggies are tender, about 10 min.
5. Place broccoli mixture in a blender & process until smooth.
6. Return to pan & stir in milk.
7. Bring to a boil over medium heat.
8. Add cheese, stir just until melted.

margarine, onion, celery, carrot, flour, mustard, chicken broth, coarsley, milk, cheddar cheese

Taken from www.food.com/recipe/cheesy-broccoli-chowder-79787 (may not work)