Peanut Butter Pie

• 15 Oreo cookies, crushed
• 14 cup melted butter
• 1 14 cups creamy peanut butter
• 1 (8 ounce) package cream cheese, at room temperature
• 1 cup sugar
• 2 tablespoons unsalted butter
• 1 14 cups chilled whipping cream
• 1 tablespoon vanilla essence

1. Mix oreo cookies and butter together.
2. Press into sides and bottom of a pie pan.
3. Bake at 350 deg F for 10 minutes.
4. Cool.
5. Beat peanut butter, cream cheese, sugar and melted butter in a bowl nicely.
6. In another bowl, beat cream with the remaining sugar and vanilla essence in a medium bowl till soft peaks form.
7. Stir 1/4 of the cream into the peanut-butter mixture.
8. Fold in the remaining cream to get a thick mixture.
9. Spoon into the prepared crust.
10. Refrigerate till firm.

cookies, butter, peanut butter, cream cheese, sugar, unsalted butter, whipping cream, vanilla essence

Taken from www.food.com/recipe/peanut-butter-pie-9835 (may not work)