Ahi Tuna and Shrimp Poke

• 1/2 pound sashimi grade Ahi Tuna, cut into small dice
• 1/2 pound rock shrimp, cooked and cut into small dice
• 1/2 cup cucumber cut in small diced
• 1/4 cup minced scallions
• 2 tablespoons minced ginger
• 1 tablespoon minced jalapeno chile
• 1 tablespoon minced shallot
• 1 teaspoon minced garlic
• 2 tablespoons soy sauce
• 1 tablespoon rice wine vinegar
• 1 tablespoon sesame oil
• 1 teaspoon chile oil
• 1 teaspoon sugar
• Serving Suggestions: Fried wontons or croutons

1. Mix all of the ingredients together in a bowl and serve with deep fried wontons or croutons.

shrimp, cucumber, scallions, ginger, jalapeno chile, shallot, garlic, soy sauce, rice wine vinegar, sesame oil, chile oil, sugar, wontons

Taken from www.foodnetwork.com/recipes/ahi-tuna-and-shrimp-poke-recipe.html (may not work)