Our Favorite Potato Salad

• 6 -7 potatoes, about
• 12 cup diced celery
• 12 cup diced onion
• 13 cup Italian salad dressing
• 3 hard-boiled eggs (2 chopped to add to salad and one sliced to garnish.)
• mayonnaise (I don't know exactly how much. I just keep adding it until it looks creamy. I use low fat mayo)
• salt & pepper
• 1 teaspoon parsley
• 1 teaspoon paprika

1. Peel and wash potatoes.
2. Cut into small cubes and boil for approximately 10 minutes.
3. Don't let them get too soft.
4. Drain them.
5. In a large bowl (I use the pot I boiled the taters in) add potatoes& Italian Salad Dressing.
6. Let it sit for about 15 minute.
7. This lets the dressing mingle with the potatoes!
8. Add the diced celery, onion, eggs, S&P, and mayo.
9. Mix it up good.
10. Put in your favorite serving dish and Layer the top with the sliced hard boiled egg, some parsley& some pakrika.
11. Chill before serving.

potatoes, celery, onion, italian salad dressing, eggs, mayonnaise, salt, parsley, paprika

Taken from www.food.com/recipe/our-favorite-potato-salad-76088 (may not work)