Healthy Buffalo Chicken Quesadillas

• 2 cups Diced Grilled Chicken Breast
• 1/2 cups Frank Red Hot Buffalo Sauce
• 1 head Romaine Lettuce
• 1 bag (8 Oz. Size) Skim Motzarella Cheese Or Sharp Cheddar Cheese
• 4 Whole Grain Tortillas
• 1/2 cups Light Ranch Dressing, To Serve

1. Mix the chicken with buffalo sauce.
2. On a hot skillet, throw in chicken, lettuce, and cheese on one side of a tortilla.
3. Fold in half.
4. Cook on high heat for about two minutes.
5. Flip!
6. Cook an additional 2 minutes on the other side.
7. Serve with a light ranch dip.
8. So good and healthy!

chicken, red hot buffalo sauce, head romaine lettuce, motzarella cheese, grain tortillas, dressing

Taken from tastykitchen.com/recipes/main-courses/healthy-buffalo-chicken-quesadillas/ (may not work)