Green Salad With Warm Brie Dressing Recipe

• 1/4 c. walnut oil
• 2 tbsp. vegetable oil
• 1 pound brie cheese
• 1/4 c. sherry vinegar
• 1 c. whipping cream
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 2 c. lettuce
• 1 1/4 c. toasted minced walnuts
• 2 apples, cut into 1/2 inch cubes

1. Heat oils in large saucepan over medium heat.
2. Cut cheese into 1 inch pcs.
3. Add in to oil whisk till melted.
4. Add in vinegar, cream, salt and pepper.
5. Cook till heated thoroughly.
6. Cover and stand for about 2 hrs.
7. Arrange lettuce on plates.
8. Preheat sauce.
9. Top lettuce with walnuts and apples.
10. Then top with hot dressing.

walnut oil, vegetable oil, brie cheese, sherry vinegar, whipping cream, salt, black pepper, lettuce, walnuts, apples

Taken from cookeatshare.com/recipes/green-salad-with-warm-brie-dressing-12858 (may not work)