Turkey Sausage Ragu Recipe

• 1 28oz can of Trader Joe's Marinara Sauce
• 2 Turkey Sausages (Mild); about 1 lb
• 2 celery sticks, diced
• 1 medium sweet onion, diced
• 1 tsp brown sugar
• 1 tbsp italian parsley
• 1-2 tbsp olive oil

1. Heat olive oil over medium heat.
2. Add diced celery and onions and sweat for about 1 minute.
3. Add the sausage.
4. Be sure to remove the casing and pull apart with your fingers.
5. Should be in small chuncks.
6. Brown but don't over cook.
7. About 3-5 minutes.
8. Add the sugar.
9. Add full can of Trader Joe's Marinara Sauce and bring to a boil.
10. Reduce heat to low, cover, and simmer for 15 minutes.
11. Chop Italian parsley and add to top.
12. Serve over your favorite pasta.

turkey sausages, celery, sweet onion, brown sugar, italian parsley, olive oil

Taken from cookeatshare.com/recipes/turkey-sausage-ragu-63154 (may not work)