Grilled Mexican Panini

• 2 bolillos, split
• 1/4 cup guacamole
• 2 Tbsp. KRAFT Mayo Chipotle Flavored Reduced Fat Mayonnaise
• 14 slices OSCAR MAYER Deli Fresh Bold Mesquite Smoked Turkey Breast
• 4 KRAFT Big Slice Chipotle Cheese Slices

1. Heat panini grill.
2. Spread cut sides of bolillos with guacamole, then mayo; fill with turkey and cheese.
3. Grill 5 min.
4. or until golden brown.
5. Cut in half.

bolillos, guacamole, mayonnaise, turkey breast

Taken from www.kraftrecipes.com/recipes/grilled-mexican-panini-162269.aspx (may not work)