Yogurt Crunch Parfait

• 16 oz. vanilla low-fat yogurt
• 1 cup COOL WHIP FREE Whipped Topping
• 2 medium bananas, sliced
• 1 cup canned crushed pineapple (in juice), drained
• 1/2 cup banana nut whole grain cereal flakes

1. Stir yogurt and 1/2 cup of the whipped topping in a large bowl until smooth.
2. Alternately layer yogurt mixture, bananas, pineapple, cereal and remaining whipped topping in each of 4 parfait glass; repeat layers.

vanilla lowfat yogurt, bananas, pineapple, banana nut whole

Taken from www.kraftrecipes.com/recipes/yogurt-crunch-parfait-59266.aspx (may not work)