Sweet and Sour Chicken - Easy!

• 1 tablespoon cornstarch
• 13 cup brown sugar
• 12 teaspoon freshly minced ginger
• 1 tablespoon soy sauce
• 14 cup vinegar
• 14 cup vegetable broth
• 2 cups chicken meat, chopped into cubes
• 12 onion
• 2 garlic cloves
• 1 cup chopped carrot
• 12 yellow bell pepper
• 1 yellow zucchini
• 3 cups chopped mushrooms
• 13 cup snow peas

1. Mix together the soy sauce, vinegar, and vegetable broth.
2. Separately, mix together the corn starch and the brown sugar.
3. Add the corn starch, brown sugar mixture to the liquids.
4. Add in the minced ginger.
5. Set this mixture aside.
6. Add the chicken and set aside for 2 hours in the refrigerator.
7. Saute the vegetables in some additional broth.
8. Just before the vegetables are cooked, add in the liquid mixture that was set aside, and saute for an additional 5-10 minutes.
9. Serve with rice!

cornstarch, brown sugar, ginger, soy sauce, vinegar, vegetable broth, chicken meat, onion, garlic, carrot, yellow bell pepper, yellow zucchini, mushrooms, snow peas

Taken from www.food.com/recipe/sweet-and-sour-chicken-easy-319708 (may not work)