AMIEs Insalata di Melone

• 1 medium melon, half cubes/half cut as balls, or according to your like
• 5 tbsp olive oil, extra virgin
• 1 salt and freshly ground pepper, to taste
• 500 grams cherry tomatoes, quartered or halves
• 5 basil leaves, fresh
• 1 zest and juice of 1 lemon

1. Put the tomatoes in a serving bowl.
2. Pour oil, salt and pepper and toss to coat.
3. Add the melon, basil and lemon zest.
4. Drizzle the juice of the melon and lemon over and toss to combine well.
5. Serve, share and enjoy.

melon, olive oil, salt, basil, lemon

Taken from cookpad.com/us/recipes/358936-amies-insalata-di-melone (may not work)