Pickled Red Onions

• 1 cup thinly sliced red onions
• 3/4 cup KRAFT Red Wine Vinaigrette Dressing
• 3 Tbsp. sugar
• 1 Tbsp. minced garlic

1. Combine ingredients.
2. Refrigerate 1 hour.

red onions, red wine vinaigrette, sugar, garlic

Taken from www.kraftrecipes.com/recipes/pickled-red-onions-116133.aspx (may not work)