Stuffed Jalapenos Con Huevos

• 16 ounces canned jalapeno peppers, rinsed and drained
• 8 ounces cream cheese, softened
• 2 eggs, hard-boiled, peeled and chopped
• 12 teaspoon garlic salt
• 1 teaspoon salad dressing mix

1. Cut off stems of jalapenos.
2. Cut down center lengthwise and remove seeds and membranes.
3. Combine remaining ingredients.
4. Pipe cream cheese mixture into jalapenos.

jalapeno peppers, cream cheese, eggs, garlic salt, salad dressing mix

Taken from www.food.com/recipe/stuffed-jalapenos-con-huevos-225495 (may not work)