Bacon Cheddar Frittata Recipe

• 6 x Large eggs, beaten
• 8 slc bacon, crisply cooked and crumbled
• 1 c. shredded cheddar cheese (4 ounces)
• 1/4 c. minced fresh parsley
• 1/4 tsp pepper
• 2 Tbsp. minced fresh chives

1. 1.
2. Grease pie plate, 9 X 1-1/4 inches.
3. Mix all ingredients except chives; pour into pie plate.
4. Elevate pie plate on inverted dinner plate in microwave oven.
5. Microwave uncovered on medium (50%) 12 to 14 min, rotating pie plate 1/4 turn every 4 min, till set.
6. 2.
7. Sprinkle with chives.
8. Serve with lowfat sour cream if you like.

eggs, bacon, cheddar cheese, fresh parsley, pepper, fresh chives

Taken from cookeatshare.com/recipes/bacon-cheddar-frittata-73277 (may not work)