TL's Butterscotch Oatmeal Cookies

• 1 cup unsalted butter- softened
• 1 cup light brown sugar
• 1/2 cup granulated sugar
• 2 eggs
• 1 tsp almond extract
• 1 1/4 cup all-purpose flour
• 1 tsp baking soda
• 1/2 tsp sea salt
• 3 cup quick rolled oats
• 2 cup butterscotch chips

1. Beat butter and both sugars until fluffy.
2. Add eggs and almond extract.
3. Mix well.
4. Combine dry ingredients in a bowl and then add slowly to batter.
5. Add the chips.
6. Heat oven to 350F.
7. Take spoonfuls of dough and roll into walnut size balls and place 2 inches apart on a parchment lined sheet.
8. Bake 8 min.
9. Enjoy!

light brown sugar, granulated sugar, eggs, almond, flour, baking soda, salt, rolled oats, butterscotch chips

Taken from cookpad.com/us/recipes/358332-tls-butterscotch-oatmeal-cookies (may not work)