Real cafe con leche

• 2 tbsp ground coffee (I prefer pilon or cafe bustello)
• 2 cup water
• 1 can evaporated milk
• 1 sugar to your taste

1. in a small sauce pan bring water to a boil and add coffee
2. leave coffee boiling for about a minute or two and strain in an old fashioned coffee strainer.
3. (It looks like a handle with a piece of cloth hanging from it)
4. in another sauce pan, heat milk and sugar (if you like your coffee a little darker don't use the whole can)
5. once you see steam add the coffee and stir until evenly blended

ground coffee, water, milk, sugar

Taken from cookpad.com/us/recipes/337095-real-cafe-con-leche (may not work)