Razzamatazz

• 1 ounce framboise liqueur (creme de framboise)
• 12 ounce creme de cassis
• 12 ounce coffee liqueur (Kahlua)
• hot coffee
• whipped cream

1. Add liqueurs into a coffee glass; add coffee.
2. Stir and top with whipped cream.
3. Garnish with a few small blackberries.

framboise liqueur, coffee, hot coffee, whipped cream

Taken from www.food.com/recipe/razzamatazz-229642 (may not work)