Jell-O Light Tiramisu

• 24 nilla vanilla wafers, coarsely crushed
• 13 cup brewed coffee, cooled (Maxwell House)
• 1 (113 g) packagejell-o vanilla fat-free instant pudding mix
• 2 cups cold milk
• 12 cup Cool Whip Lite, thawed
• 2 teaspoons unsweetened cocoa powder

1. Spoon crushed wafers evenly into 4 individual dessert dishes; drizzle with coffee.
2. Prepare pudding mix with milk as directed on package for pudding.
3. Refrigerate 5 minutes.
4. Spoon evenly over crushed wafers; top with whipped topping.
5. Sprinkle with cocoa.
6. Serve immediately, or cover and refrigerate until ready to serve.

nilla vanilla wafers, coffee, packagejello vanilla, cold milk, cocoa

Taken from www.food.com/recipe/jell-o-light-tiramisu-416004 (may not work)